花期参汤 (片装) Hua Qu Shen Herbal Soup (Slice)

Weight: 105 gm

成份：西洋参、玉竹、枸杞、薯蓣、龙眼、枣

功效：增强免疫系统，帮助血液循环，改善疲劳，提高警觉性，缓解感冒和流感

准备：（4-6人）

1.烧开2公升（或8碗）水，加入野草祛骨汤（切片）煮沸。

2.然后加入500克鸡肉或任何肉类煮至肉变软。关火，加点盐。这道菜可以上桌了。

Ingredients : American Ginseng, Rhizoma Polygonati Odorati, Fructus Lycii, Rhizoma Dioscorea Batatas, Euphoria Longan, Fructus Ziziphii Jujubae

Benefits : Strengthen Immune System, Helps blood circulation, Improves tiredness, Improves alertness, Relieve cold and flu

Preparation : ( 4-6 person)

1.Boil 2 liter (or 8 rice bowls) water,add in YCHHua Qu Shen Soup(Slice) and bring to boil. 2.Then add 500gm of Chicken or any meat to simmer until meat tender. Switch off fire and add some salt. The dish is ready to serve.

Kandungan: Ginseng Amerika, Rhizoma Polygonati Odorati, Fructus Lycii, Rhizoma Dioscorea Batatas, Euphoria Longan, Fructus Ziziphii Jujubae

Faedah : Menguatkan Sistem Imun, Membantu peredaran darah, Memperbaiki keletihan, Meningkatkan kewaspadaan, Melegakan selsema dan selesema

Persediaan : ( 4-6 orang)

1. Didihkan 2 liter (atau 8 mangkuk nasi) air, masukkan YCHHua Qu Shen Sup(Hiris) dan biarkan mendidih. 2.Kemudian masukkan 500gm Ayam atau mana-mana daging hingga mendidih sehingga daging empuk. Tutup api dan masukkan sedikit garam. Hidangan sedia untuk dihidangkan.

Shelf Life : 1.5years
Storage method : Store in cold and dry place

Colour of soup : Brown
Flavor : Bitter

You can eat with rice and noodles