Description
Sup Daging Lada Putih 白肉骨茶 (15g)
Ingredients : Ziziphus Jujubas, Rhizoma Chuanxiong, Rhizoma Polygonati Odorati, Radix Angelicae Sinesis, Fructus Piperis, Radix Codonopsis, Fructus Anisi Stellati, Pericarpium Citri Reticulatae, Cortex Cinnamomi
Benefits : Reduce cough, Nourish & moisturise the lungs, Relieve headaches, Relieve nasal congestion, Improves Digestion
润肺生津, 緩解頭痛, 緩解鼻塞, 帮助消化
Reviews
There are no reviews yet.