藥材小知識科普
Herbal Spotlight
枸杞為枸杞植物的成熟果實,經採摘、乾燥等適當處理後使用,是傳統飲食及草本文化中常見的食材。
Goji Berry refers to the mature fruit of the goji plant. After harvesting and appropriate drying, it becomes a familiar ingredient in traditional dietary and herbal culture.
認識一味藥材,了解一段草本文化​
Discover an Herb, Explore a Story of Herbal Culture​
枸杞|一抹藏在紅色果實裡的自然滋養
Goji Berry | A Little Red Fruit with a Long Herbal Tradition

一顆小小的紅色果實,看起來簡單,卻在傳統飲食文化中流傳了很長的時間。枸杞成熟後呈鮮紅至橙紅色,經乾燥後果實會變得較為柔韌,帶有自然的甘甜味。

古人懂得將季節裡成熟的果實採摘並乾燥保存,讓自然的味道可以延續更久。枸杞便是其中一種常見的傳統食材。無論是泡茶、煮湯,還是搭配其他草本材料,都能看到它的身影。

一顆小小的紅色果實,承載著人們對自然食材與日常滋養的傳統理解。

A small red fruit may seem simple, yet Goji Berry has been part of traditional dietary culture for generations. When ripe, Goji Berries range from bright red to orange-red. After drying, the fruit becomes soft and slightly chewy, with a naturally sweet flavour.

For generations, people have harvested seasonal fruits and dried them for longer storage, preserving their natural taste beyond the harvest season.Goji Berry is one of these familiar traditional ingredients. It can be enjoyed in herbal teas, soups and alongside other herbal ingredients.

This small red fruit reflects a long-standing appreciation for natural ingredients and everyday nourishment.

本草特性
Herbal Properties
平性藥材
Neutral-Natured Herb

傳統中醫理論認為,枸杞屬平性藥材,性質較為平和。

According to traditional Chinese medicine theory, Goji Berry is considered neutral in nature and is traditionally regarded as relatively gentle.

滋補肝腎
Supporting the
Liver & Kidneys

傳統上用於滋養肝腎,
作為日常調理方向。

Traditionally used to nourish and support the Liver and Kidneys.

益精明目
Supporting Eye Comfort

傳統上用於眼睛保養及視覺相關的調理方向。

Traditionally used to support eye comfort and visual wellbeing.

生津潤燥
Supporting Moisture Balance

傳統上用於滋潤身體,
維持自然的水分平衡。

Traditionally used to support moisture balance and a sense of hydration.

實際使用方式可依個人需要及配方而定;如有疑問,建議諮詢專業人士。
Usage may vary according to individual needs and formulations. If in doubt, please consult a qualified professional.
從草本植物,到一味藥材
From Plant To Herb​
從自然生長的草本植物,經過採集、處理、檢查與篩選,一步一步成為我們所熟悉的天然藥材。
From naturally grown plants to the herbs we know and use,
each herb goes through a series of steps — from harvesting and processing to inspection and selection.
從藥材到日常
From Herb To Daily Life​
常見於傳統湯品與草本配方中,以其獨特風味融入日常飲食,陪伴每一天的健康生活。
Traditionally used in herbal soups and botanical blends, its distinctive flavor naturally complements everyday meals and a wholesome lifestyle.
日常湯品
Herbal Soup
煮茶
Herbal Tea
草本配方
Herbal Blends
保存方法 Storage​

置於陰涼乾燥處,密封保存,避免陽光直射,以保持藥材乾燥與品質。
Store in a cool, dry place in an airtight container, away from direct sunlight, to help maintain freshness and quality.

免責聲明 DISCLAIMER

本內容僅供一般資訊及參考用途,不能取代專業人士的意見、診斷或建議。使用或食用任何中藥材前,請先諮詢合資格的專業人士,並根據個人情況作適當選擇。

This content is provided for general informational and reference purposes only and is not intended to replace professional advice, diagnosis, or recommendations. Please consult a qualified professional before using or consuming any Chinese herbal ingredients, and make appropriate choices according to your individual circumstances.

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